A PERSONAL INVITATION:


~To our 3rd Annual Holiday Fundraiser ~

It is with great pleasure, this time each year, that all of us here at Windermere Real Estate/Snohomish, can put our daily work aside and take time to "Give Back".
And in true Windermere fashion, we step outside the box of traditional fundraising and are looking forward to hosting the 3rd annual Windermere Serves fundraiser. Partnering with The Repp {the local restaurant formerly known as Sebastian's), our Windermere Team will put on our aprons and serve dinner to all our neighbors, friends and past or current customers. It was so much fun last year that we are so excited to bring it back this year, with some special surprises. We look forward to seeing you there. Oh, and check out the Menu below. A special thank you to Jessika Gilbert, owner of the Repp, for creating a Yummy Holiday menu ~ allowing each guest to enjoy the exquisite fare that the Repp is known for.
NOW TAKING RESERVATIONS!
R.S.V.P
Ring: 360-568-3928
Happy Holidays ~ Windermere Snohomish

~The Menu~


{STAY TUNED: This year's Menu is still being crafted. In the meantime, here's a little peak at what we served for dinner last year.}
SALADS


Classic Caesar
{Topped with Parmesean Crip}

Mixed Greens
{Roasted shallot vinagrette topped with gorgonzola cheese and dried apricots}
~


ENTREES
{Entree prices will range between $15-$19}
Risotto De'Mare
{White wine risotto topped with parmesean encrusted fresh salmon}
Walnut & Gorgonzola risotto w/ Garlic Roasted Zucchini

Coq AuVin
{Red wine braised Chicken Hindquarters finished w/bacon & mushrooms.
~ Served w/whipped Garlic mashed potato}

Coppa Steak
{Cold smoked and cured rib eye steak fire roasted & topped w/hazelnut horseradish cream
~ served w/whipped Garlic Mashed Potato}
~


KIDS
{all kids entrees: $6.95}
Pasta Alfredo
Pasta Alfredo w/Chicken
Homemade Chicken Strips & fries
Homemade Cheese Pizza
Homemade Pepperoni Pizza
~
DESSERTS
{$5}
New York Cheesecake topped w/carmel sauce
~or~
Chocolate Mousse topped w/red wine walnut sauce

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